If you’re a restaurant that serves an international food, you probably also sell a large amount of one traditional drink. But what do you offer for the people who want a drink from your country, but who are tired of the same old thing? You really need to broaden your drinks menu to keep them coming back. We’ve all heard that variety is the spice of life, and today’s post serves up a good helping of hot and fresh variety for your restaurant. To serve you, I’ve compiled a list of six lesser-known cocktail drinks from around the world. Read more